Try these fresh, tangy thai prawns with a delicious dipping sauce on the side. Serve it with white rice, or noodles, or just eat them as an appetizer or by themselves! They only take under a minute to cook!
Ashleigh is a single mum of four primary school kidlets, two dogs, one very lazy cat and two guinea pigs that the kids insisted on getting. She lives in Victoria and loves to cook, craft and read.
