Christmas

Jamie Oliver’s Down Under Berry Pav

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This is the easiest, spunkiest, most delicious dessert ever. It’s a big call, we know, but we stand by it! 

I was skeptical to try this recipe. I’m not a fan of store-bought pavlovas and to be honest, I was surprised that Jamie would even suggest we use one – particularly for an event as special as Christmas. I was so, so wrong to be doubtful.

I don’t know how they did it, but the Gold Chocolate Hazelnut Pavlova we used could have been home-made. It’s hand-finished so each one is unique and a bit rustic looking and the marshmallow to crunch ratio is almost perfect.

I would happily serve that up for a speccy dessert, as is but we wanted to try a couple of variations. We followed the tips on Jamie’s Down Under Berry Pav recipe almost to the letter and the result was nothing short of spectacular.

See for yourself.

Jamie Oliver Berry Pavlova

[mc_block_title custom_title=”Ingredients”]

  • 600g ripe strawberries
  • 180g golden caster sugar
  • 200g dark chocolate (70%)
  • 1 vanilla pod
  • 500ml thickened cream
  • 1 Woolworths chocolate-rippled Pavlova base [we used the Gold Chocolate Hazelnut Pavlova]
  • 1 orange
  • a handful of baby mint leaves

[mc_block_title custom_title=”Directions”]

1. Pick out a handful of the smaller strawberries, then halve with green stalks intact and put to one side. Halve or quarter the remaining strawberries, toss in 30g of sugar and leave to macerate.

2. To make the chocolate sauce, snap the chocolate into a pan and cover with 150ml boiling water. Place on a medium heat and bring to the boil, stirring until the chocolate has melted into the water. Stir in 100g of sugar and continue cooking until you have a smooth chocolate sauce. Remove from the heat, then leave to thicken and cool.

3. Meanwhile, halve the vanilla pod lengthways, scraping the seeds into a large mixing bowl. Add the cream along with 50g of sugar and whip to soft peaks. [TIP: this cream was very sweet. I would halve the amount of sugar next time]

Jamie Oliver Berry Pavlova

Eton Mess

This is basically a deconstructed Pav. To make a rustic Eton mess break the Pavlova into a large bowl. (We were so impressed with the height and consistency of the marshmallow inside the Pavlova base, see the pic for detail.) Add the whipped cream, the macerated strawberries and a drizzle of chocolate sauce, then fold everything together with a large metal spoon. You can divide between bowls for a more rustic approach but we chose to serve it in a gorgeous crystal bowl as a feature for the dessert table. Top with a grating of orange zest, an extra drizzle of chocolate sauce and a scattering of baby mint leaves.

Jamie-Olivers-Berry-Pavlova

Jamie-Olivers-Berry-Pavlova

Sundae Style

To make a sundae-style dessert lay out a tray of glasses or tumblers, then divide the macerated strawberries between them. Dollop half the whipped cream into the glasses, then cover each with some snapped up pieces of the Pavlova base. Spoon the rest of the cream on top and add a drizzle of chocolate sauce. Top with the reserved strawberries, a grating of orange zest, an extra drizzle of chocolate sauce and a scattering of baby mint leaves. [TIP: This is a decadent dessert and we could barely make it through ours so we recommend smaller portions!]

Jamie-Oliver-Berry-Pavlova

Jamie-Olivers-Berry-Pavlova

[mc_block_title custom_title=”JAMIE’S TIP”]

They sky’s the limit when it comes to topping combos. Juicy mandarin segments drizzles with melted chocolate and sprinkled with toasted almonds is an absolute joy, or seasonal stone fruit scattered with based-up toasted hazelnuts is always incredible. If you fancy more of a tropical vibe, go for sliced-up bananas and passionfruit, covered ina good grating of coconut and lime zest. Happy days!

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195 Comments

  1. Avatar of Maxine Mackay
    Maxine Mackay Reply

    Fresh fruit salad, all over, drizzled with chocolate, and dollops of cream fresh

  2. Avatar of hastwins1

    Everything!! so easy (well sometimes) and just so yummy everyone eats it!

  3. Avatar of Antonietta Farrugia
    Antonietta Farrugia Reply

    Mango, whipped cream and broken up pieces of crunchie! Yummo 🙂

  4. Avatar of Narelle Rock
    Narelle Rock Reply

    Fresh strawberries, cherries and blueberries are divine on top

  5. Avatar of Tracey Ralph
    Tracey Ralph Reply

    Love to top my pav’s with fresh cream, raspberries, blueberries, strawberries and chocolate curls.

  6. Avatar of Summer Hinaki McDade
    Summer Hinaki McDade Reply

    I love either custard, sliced banana and passionfruit OR passionfruit and strawberries

  7. Avatar of Adam Brown

    Banana, pineapple, mango, kiwi fruit, strawberries, blueberries, passionfruit pulp all sitting on some freshly whipped cream.

  8. Avatar of Shannan Sullivan
    Shannan Sullivan Reply

    peaches strawberry kiwi fruit whipped cream & choc sauce drizzled over the top

  9. Avatar of rachel

    passionfruit is my favourite but id pretty much eat a pav with anything!

  10. Avatar of Kristy Emilia Michelson
    Kristy Emilia Michelson Reply

    Mango, kiwi, strawberry, blueberries, cherries & passion fruit !! YummY

  11. Avatar of carole nethery
    carole nethery Reply

    Passionfruit
    Almonds (shredded)
    Very fresh kiwifruit
    Lychees
    Organic bananas
    Various berries
    And eat it up!

  12. Avatar of leanne

    I love a pav with tropical fruits mango passionfruit kiwi fruit strawberries and lots and lots of cream of course yum

  13. Avatar of Bianca Moore
    Bianca Moore Reply

    I love pavlova covered generously with thick vanilla bean custard with broken up chocolate bars. We have tried cherry ripes, mars bars, snickers and so on and they all taste great!. If you’re feeling decadent drizzle the top with a thick chocolate sauce as well! YUM!!

  14. Avatar of jayla1987

    Definatley got to have fresh cream banana passion fruit pulp kid fruit and strawberries and I’m set

  15. Avatar of jody buhagiar
    jody buhagiar Reply

    Mint, strawberries, latherings of fresh cream and grated dark chocolate.

  16. Avatar of Michelle Morgan
    Michelle Morgan Reply

    Cream,strawberries passionfruit kiwifruit and banana mmm yum.

  17. Avatar of Lisa Jene

    I find pavlova too sweet. But with tart raspberries and lashings of cream, everything becomes perfect.

  18. Avatar of christine morris
    christine morris Reply

    Blueberries, Raspberries and passion fruit, drizzled with some Icing sugar.

  19. Avatar of Pen Johnston
    Pen Johnston Reply

    All kinds of berries and kiwifruit with passionfruit on top and lashings of cream.

  20. Avatar of Tracy Andreatta
    Tracy Andreatta Reply

    Whipped cream , fresh fruit , then drizzled with passion fruit & shaved chocolate .

  21. Avatar of Berrenson Thai
    Berrenson Thai Reply

    mango’s and passionfruit and berry’s with fresh whipped cream and grated milk chocolate

  22. Avatar of Lena Ivanoff
    Lena Ivanoff Reply

    Whipped maleny dairies pure cream, Home grown mangoes, strawberries, kiwi, and locally sourced blueberries topped with passion fruit pulp.

  23. Avatar of Ying Ying TAN
    Ying Ying TAN Reply

    Love strawberries, raspberries and blueberries topped with some passion fruit. Full of antioxidants.

  24. Avatar of Colin Burt

    classic vanilla bean real icecream with smoothied fresh mango and some passionfruit pulp freshly cut

  25. Avatar of Anna Erceg

    Nothing like a home made pavlova with fresh cream, fresh mango, strawberries, kiwi fruit & passionfruit pulp yum make one every Christmas 🙂

  26. Avatar of Wendy Jean Meers
    Wendy Jean Meers Reply

    I love Pavlova but haven’t had one for nearly 2 years since I gave up sugar, the dreaded stuff is in everything, but I have been trying new recipes and making old recipes sugar free, pavlova is the next on my list

  27. Avatar of Cate

    Shaved chocolate-whether it’s crunchies, cherry ripes or peppermint chocolate. Yummy!

  28. Avatar of Leanne Renehan
    Leanne Renehan Reply

    It’s hard to choose between crushed peppermint crisp or strawberries and passionfruit….sometimes I do both 🙂

  29. Avatar of rmckay01

    Has to be fresh strawberries, blueberries and raspberries to cut through the sweetness of the pavlova

  30. Avatar of Fiona Rowlands
    Fiona Rowlands Reply

    I love raspberries & strawberries, or even Choc mint if I’m feeling a bit more adventurous!!

  31. Avatar of Kylie T

    A deliciously delectable enrichment of Chantilly cream topped with mango, passionfruit and pineapple accompanied by refreshing mint and a seasonal coconut infused lychee drizzle.

  32. Avatar of Kate Gray

    Every pavlova needs to have passionfruit and heaps of whipped cream. Yum

  33. Avatar of Michelle Roberts
    Michelle Roberts Reply

    whipped cream with a dash of vanilla, icing sugar to sweeten, then topped with lots of fresh fruit, strawberries, blueberries, kiwi fruit, banana (brush with lemon to stop going brown) any stone fruit that is in season that the family like, then I like to lightly crush a flake over the top to add some chocolate, yummy and the family love it.

  34. Avatar of Mooh

    We love our pav topped with cream, strawberries, kiwi fruit and drizzled with passion fruit.

  35. Avatar of domandlauren
    domandlauren Reply

    Whipped cream and a crumbled up flake… some fruit too cause that seems to be appropriate but we’re all there for the cream and chocolate

  36. Avatar of sharon

    I love cream strawberries raspberries kiwi fruit and chocolate sauce

  37. Avatar of Illie

    Yummy whipped cream with strawberry and Burberry is my favourite
    I love simplicity!

  38. Avatar of debbie couzner
    debbie couzner Reply

    Tropical….with extra pineapple & passionfruit, with whipped cream!

  39. Avatar of Sonya

    Fresh fruits and cream, a pavlova dream, dressed with passion fruit sauce and flakes of chocolate of course, then sink into to your crunchy, fluffy mallow pillow….
    It seems we all dream the same dream!… 🙂

  40. Avatar of Michelle

    With our love of pavlova at Christmas time , we enjoy kiwi fruit & strawberries- some festive red & green!

  41. Avatar of Kristie Cubbin
    Kristie Cubbin Reply

    I love mine with fresh strawberries, passion fruit and Kiwi fruit. Fresh and zingy tasting.

  42. Avatar of Helen Hamilton
    Helen Hamilton Reply

    Definitely lots of freshly whipped cream laced with pure vanilla essence and icing sugar, then top with chopped freshly picked strawberries the great big ones straight from the strawberry patch. Of course a big drizzle of melted dark chocolate over the top makes it just perfect.

  43. Avatar of Grayza

    I love my Pavlova with lots of whipped cream and lots of strawberries and some kiwi fruit for colour and a drizzle of passionfruit for flavour.

  44. Avatar of TiaFranzX

    Fresh strawberries dipped in chocolate covered in chocolate sauce! Omg! Yum!

  45. Avatar of Max Angus

    Strawberries & kiwi fruit sprinkled generously with crunched up “Flake” chocolate bars.

  46. Avatar of Bops18

    Flake Chocolate, Strawberries, Mango, Blueberries and Raspberries on a nice bed of cream, and a drizzle of passionfruit pulp.

  47. Avatar of Felicity Mason
    Felicity Mason Reply

    Chocolate, caramel and banana!
    “Life is uncertain. Eat dessert first.” ~Ernestine Ulmer.

  48. Avatar of Rhiannon g

    Strawberries, kiwi and passonfruit. Cream served with a scoop of ice cream

  49. Avatar of Tina Clausen
    Tina Clausen Reply

    Blackberries and raspberries on a bed of creamy vanilla ice-cream and drizzled with cinnamon sugar.

  50. Avatar of Miz_eMMM

    I love sliced banana and passionfruit butter with fresh passionfruit and raspberry coulis drizzled on top.

    • Avatar of Alison Watts
      Alison Watts Reply

      This is a cool topping, yummy mango with swirls of passionfrit pulp

  51. Avatar of Claudette Francis
    Claudette Francis Reply

    Fresh mango and pieces of peppermint crisp chocolate with a drizzle of chocolate sauce and a dash of fresh lime and top with fresh mint

  52. Avatar of TanyaCrerar
    TanyaCrerar Reply

    A pavlova generously covered in whipped cream and crushed peppermint crisp always tastes like Christmas to me!

  53. Avatar of Anna Rowan

    I love berries, so pavlova topped with a lot of different berries is my favourite!

  54. Avatar of imeia

    Blueberry, kiwi, cut peaches..any fruit that cuts the sweetness of the pavlova

  55. Avatar of Kath Weber

    Whipped Cream with strawberries,banana,mango, passion fruit drizzle with chocolate

  56. Avatar of Julia Morton
    Julia Morton Reply

    whipped cream with added peppermint crisp,great minty flavour

  57. Avatar of Aleksandra Secerkovic
    Aleksandra Secerkovic Reply

    whipped cream with a hint of Baileys, cherries and shavings of milk chocolate! yum 🙂

  58. Avatar of SeanSImon

    The combinations are endless – I like filling it with a light chocolate mousse and then grating Peppermint Crisp on the top.

  59. Avatar of Len

    Whipped cream, strawberries, banana & kiwi fruit. So simple but delicious!!

  60. Avatar of Nic Tesla Crushed Peppermint
    Nic Tesla Crushed Peppermint Reply

    Crushed Peppermint Crisp of course, what else?!

  61. Avatar of Eleni Fagan
    Eleni Fagan Reply

    love whipped cream, kiwi fruit, mango and strawberries.. yummy 🙂

  62. Avatar of Nat M

    Mango/pineapple whip. It’s basically frozen mango and pineapple whipped with coconut milk like a soft serve.

  63. Avatar of Angela McCully
    Angela McCully Reply

    Oh I love cream, strawberries & a little bit of smashed peppermint crisp. Drool…

  64. Avatar of Rachel Kriss-Newell
    Rachel Kriss-Newell Reply

    A drizzle of raspberry coulee and passionfruit covering a delicious array of fruits – strawberries, kiwi fruit and mango slices.

  65. Avatar of Melanie J Patterson
    Melanie J Patterson Reply

    A whole lota passionfruit syrup, smothered with mangoes and kiwifruit!! Mmmm Mmmmmmm

  66. Avatar of Kellie

    berry frenzy – strawberries, blueberries, raspberries and blackberries on a bed of double cream (trickle some juice from the blackberries over the sides for effect)

  67. Avatar of James Pizzey
    James Pizzey Reply

    fresh cream strawberries then sprinkle over a Cadbury peppermint flake heaven

  68. Avatar of Sharyn W

    fresh cream and blueberries and mango puree – makes everyone drool and say this is delicious hooray 🙂

  69. Avatar of kate_l

    You can’t go past a mix of strawberries and summer peachs. Delicious!

  70. Avatar of Jess Claes

    I love strawberries and passionfruit!! So refreshing, and the flavours go together really well. Sweet and a little bit bitter.

  71. Avatar of Brooke-Lee Croton
    Brooke-Lee Croton Reply

    I love strawberries, mango, blueberries drizzled with passion fruit pulp.

  72. Avatar of stacey coppin
    stacey coppin Reply

    I love my pavlova loaded with fruit but I’ve never tried it any other way. I’m thinking i should! 🙂

  73. Avatar of Ingrid Robertson
    Ingrid Robertson Reply

    Caramel, fig, whipped cream and crumbled chocolate – divine!

  74. Avatar of Isabeau Jane
    Isabeau Jane Reply

    Fresh whipped cream, fresh strawberries, tinned peaches and fresh passionfruit pulp. Simple and delicious!

  75. Avatar of sars_angelchik
    sars_angelchik Reply

    Definitely passionfruit and strawberries! They just add a lovely tartness that’s not too overpowering.

  76. Avatar of Maz Jackson
    Maz Jackson Reply

    Banana, pineapple, Kiwi fruit and peaches and whipped cream yummo

  77. Avatar of Ausgal84

    Passionfruit of course,strawberries,kiwi fruit and a
    Iil mango because were Queenslanders 🙂

  78. Avatar of amandagorton
    amandagorton Reply

    Whipped cream, farm fresh strawberries and grated milk chocolate

  79. Avatar of Trish Leonard
    Trish Leonard Reply

    Strawberries, whipped cream and grated peppermint crisp chocolate. It’s so good!!

  80. Avatar of Trevor Roberts
    Trevor Roberts Reply

    Lots of whipped cream with vanilla, berries, passionfruit, mango, any stone fruit that is in season, with a little grated choc sprinkled over the top.

  81. Avatar of Barbara Fehmel
    Barbara Fehmel Reply

    I love nothing better than Strawberries covered in Passionfruit, and the children love Grated Chocolate all over the cream.

  82. Avatar of melissa Sharland
    melissa Sharland Reply

    Cream, strawberries and flake chocolate sprinkled on top.

  83. Avatar of Tiffany Ahuja
    Tiffany Ahuja Reply

    We love fresh whipped cream, strawberries , Pecans, a caramel sauce with grated chocolate yum yum

  84. Avatar of AmandaR

    Whipped cream, strawberries, bananas, kiwifruit and chocolate sauce – yummy!

  85. Avatar of Anita Black
    Anita Black Reply

    I love fresh whipped thick cream and strawberries, Kiwi fruit, cherries ontop!

  86. Avatar of kylie

    Pecans, strawberries and banana with whipped cream ( tiny bit of icing sugar to sweeten) and a berry compote

  87. Avatar of Lara Hainsworth
    Lara Hainsworth Reply

    I like it tropical so passionfruit, mango, and pineapple pieces.

  88. Avatar of Lauren MB

    You know I don’t really care what’s on top of a Pavlova as long as a) I’m allowed to eat it, and b) I’m allowed to have a second piece!

  89. Avatar of Mandy Spiero
    Mandy Spiero Reply

    Strawberries, kiwi fruit, passionfruit pulp or raspberry coulis, mango, peaches, banana, raspberries, blueberries and Cadbury flake

  90. Avatar of Pip Booker

    Whipped cream, mangoes, kiwi fruit and passionfruit Mmmm mmmm Delicious!!

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