These healthy, nutrient-rich chickpea and pumpkin fritters are the perfect snack or light lunch! You can even pop them into a roll with some extra salad and mayo for a healthy but hearty burger. They’re the perfect easy option for vegetarians or just a meat-free meal.
Ashleigh is a single mum of four primary school kidlets, two dogs, one very lazy cat and two guinea pigs that the kids insisted on getting. She lives in Victoria and loves to cook, craft and read.
